Pumpkin Lasagna
Posted in More Lasagna Recipes, Pumpkin Lasagna on Apr 1st, 2009
Ingredients:
Note: Another Brie-like cheese may be substituted for Taleggio.
1 small pumpkin, about 3 pounds is the perfect size
1 head garlic, outer husk removed, cloves separated
2 tablespoons olive oil
Salt and freshly ground pepper to taste
Pinch cayenne
3 cups milk
1 bay leaf
3 tablespoons butter
3 tablespoons flour
Freshly grated nutmeg to taste
1 cup freshly grated pecorino Romano
1/2 pound fresh [...]
